Latest news

All Pick Up and Curbside orders for Wednesday & Thursday of Thanksgiving week need to be placed by Noon on Sunday, November 22nd.

We will NOT be taking any same day phone/curbside orders on Wednesday, 11/25 and Thrusday, 11/26.

In-Store shopping hours on Wednesday are 7 am to 4 pm.

In-Store shopping hours on Thursday, Thanksgiving Day, are 7 am to 1 pm.

We are happy to announce that Iggy's gift cards are avaialable for purchase by following this link:

https://www.clover.com/online-ordering/iggys-bread-cambridge

Gift cards are valid for in-store purchases only and cannot be applied for Curbside Pick UP or Home Delivery.

For instore or curbside pick up, please call 617 592 6859 or 617 592 6860!

https://www.bostonglobe.com/2020/04/09/arts/iggys-is-bringing-breads-right-your-front-door/

A wonderful piece about our Home Delivery service by Sheryl Julian of the Boston Globe.  We are so proud of Mishka and Tamara!

Our retail store will be open 7 to 2 on Easter Sunday!

Per the City of Cambridge ordinance, reusable shopping bags are no longer permitted in our shop.

Paper shopping bags, however, are free of charge until further notice.

Stay healthy and see you 7 to 4 every day!

Our store is OPEN 7 - 4 DAILY!

For in-store or curb-sde pick up, please call 617 924 0949.

For home delivery, please visit www.iggysdelivery.com.

THANK YOU FOR YOUR SUPPORT!

Years ago we switched our main white flour from conventional to “transitional”, which completed a long research journey of trying to find the right flour to join locally sourced organic Whole Wheat, Spelt, Khorasan, and Rye as our staple ingredient.

Our retail store in Cambridge will be open Thansgiving Day!

7 am - 1 pm

See you there!

Our retail store in Cambridge is open on January 1st!!!

10 AM - 3 PM

See you then!

Iggy's

Yes - we are open both Christmas Eve and Christmas Day!

December 24th  -  7:00 AM to 6:00 PM

December 25th  -  7:00 AM to 12:00 PM

Hello everyone!

Yes, we are open Thanksgiving morning!

Our retail store hours for Thursday, November 26th, are 7 AM to 1 PM.

Happy Thanksgiving!

Iggy's

Just a quick note to let you know that after years and years of........ well, not trying hard enough to get them, Iggy's finally offers gift cards!

Just in time for................ spring!?  Yeah!

You know how it works - everyone loves them, so get one soon and celebrate sunshine with us!!!

Iggy's

Beekeepers made their last check of the year on our hives today and found that our bees are clustered together in the center of the box to keep warm. They added some winter feed on top of the frames, which is a small patty that consists of mostly sugar and a little bit of water. This will act as a food reserve in the unlikely event that they eat all their stored honey over the next few cold months. They also flipped the entrance reducer to the smallest opening so that they can keep their warmth in most efficiently and added a small wreath to the hive for decoration.  Our bees are sure to have a fun and warm holiday season ahead... we wish you the same!

Iggy's

Inspired by a TED Talk video of professor Noah Wilson-Rich that Ludmilla found, in 2013 we contacted him to see how Iggy’s can help in his quest to keep bees and our environment healthier.  The result is in the jar!  First bottling of Iggy’s own Cambridge honey is here, from 12 strong hives which house well over a half a million bees, located right behind the trains, next to the bakery. 

These busy bees seem to be enjoying our neighborhood very much, pollenating and collecting nectar from flowers around Fresh Pond, Magnolia Park, Danehy Park and as far as Mount Auburn Cemetery and Menotomy Rocks! 

Bees are crucial to our eco-system and for our agriculture, so if you would like to help fight negative effects of colony collapse disorder by doing some urban beekeeping yourself, please contact Best Bees as soon as you can at info@bestbees.com! 

We've been interested in ancient grains for a long time, and even made a delicious spelt bread almost ten years ago, but that effort didn't take.  Ancient varieties of wheat are delicious, nutritious, and are said to be agreeable with people who have a low tollerance for gluten, so we've decided to give them another try.

Stop by our store and taste what we've been making using khorasan (kamut), einkorn, red fife and other ancient grains... there is always one of them around!  We love these new breads and think you'll like them, too!

Iggy's

We know it doesn't feel quite like it's here yet, but we are well over a month into spring and craving all those delicious things that spring brings along!  So come by the store when you get a chance because our spring menu has started to slowly come alive:

- we got some awesome organic spinach from Flying Pond Farm in Maine, for our spinach/cherry tomato/goat cheese pizza!

- first ramps of the season are here, from Nectar Hills Farm in upstate NY, and we are all over them with our ramp pizza!

- yes, it comes from California, but we don't care... asparagus/smoked cheddar/goat cheese pizza and asparagus/feta sandwich are here!!!

Love,

Iggy's

Hello all,

welcome to our new website!  The design has not changed much, but the back-end of it has, allowing us to update news and information about Iggy's and our breads in a much more timely fashion.

Listed at the bottom of the page are links to our Facebook and Twitter accounts, so you can follow us and get updates about our store, daily sandwich and pizza menus, etc..

Thank you for visiting us on-line and looking forward to seeing you next time!

Iggy's